
Evening menu served Monday to Saturday, 6pm to 8.30pm
(This menu is a sample menu and can be subject to changes)
Homemade Soup of the Day
With bread and butter
Grilled Garlic Thai King Prawns
With lemongrass chilli oil
Mushroom and Pumpkin Gnocchi (VE)
With white wine velouté and crispy sage
Cheesy Carne Asada Tacos
With tomato salsa and Sriracha mayonnaise
Our Finest Herefordshire Beef Burger
Two 3oz Herefordshire patties with caramelised onions, cheese, burger sauce, and gherkins, and served with coleslaw and homemade chips
Slow Cooked Beef and Stout Pie
With mashed potato, traditional gravy, and seasonal vegetables
Classic Beer Battered Haddock
With homemade chips, garden peas, and tartare sauce
10oz Hereford Sirloin Steak
With side salad, rosemary fries, and Worcester Blue sauce
Trio Of Sausages
With mashed potato, onion gravy, and seasonal vegetables
Moving Mountains™ Vegan Burger (VE)
With caramelised onions, vegan cheese, burger sauce, and gherkins, and served with coleslaw and homemade chips
Courgette, Aubergine, Pepper, and Apricot Tagine (VE)
With raisin and coriander rice, garlic flatbread, and coconut yoghurt
Slow Braised Pork Belly
With colcannon mashed potato, seasonal vegetables, and gravy
Mushroom Stroganoff
With rice and garlic bread
Whitby Breaded Scampi
With homemade chips, garden peas, and tartare sauce