The Nag's Head
 

Lunch Menu

Lunch menu served Monday to Saturday, 12pm to 2.30pm

 

(This menu is a sample menu and can be subject to changes)

 

Small Dishes

Soup of the Day
With bread and butter

Tomato and Mozzarella Bruschetta (V)
With Basil oil

Breaded Mozzarella (V)
With sweet chilli sauce

Courgette and Carrot Onion Bhaji (VE)
With mango chutney

Whole Baked Camembert (V) (To Share)
With spiced apple chutney, pickled red onion salad, and ciabatta

 

Hearty Dishes

Our Finest Herefordshire Beef Burger
Two homemade 3oz Herefordshire burgers, with lettuce, gherkins, tomato, pickled red onion, burger sauce, cheddar, coleslaw, and served with coleslaw and homemade chips

Sweet Potato and Paneer Korma (V)
With basmati rice, naan bread, poppadum, and traditional chutneys

Roasted Ham and Duo of Eggs
With homemade chips, and side salad

Breaded Whitby Scampi
With homemade chips, petit pois, and tartare sauce

Beer Battered Cod
With homemade chips, petit pois, and tartare sauce

Our Finest Vegan Burger (VE)
Soya and wheat burger, with vegan cheese, Basil mayonnaise, lettuce, gherkins, tomato, pickled red onion, vegan brioche bun, and served with coleslaw and homemade chips

Chilli Con Carne
With basmati rice, guacamole, and cheese

Vegetable Mixed Bean Chilli (V, VE without Guacamole)
With basmati rice, guacamole, and cheese (V) or vegan cheese (VE)

Potted Prawn and Crab in a Dill Mayonnaise
With crusty granary bread

Caprese Salad
With tomato, mozzarella, and basil

Chicken Caesar
With cos lettuce, parmesan, crispy bacon, anchovies, and croutons

 

Sandwiches

Roast Herefordshire Beef
With horseradish mayonnaise, and watercress

Prawn and Crab
With dill mayonnaise

Honey Roasted Ham
With tomato, English mustard, and mayonnaise

Tuna and Sweetcorn
With mayonnaise, and cos lettuce

Red Leicester (V)
With pickled red onions

Tofu (VE)
With chilli jam

Egg Mayonnaise
With chives

 

All to be served with a small handful of homemade chips and dressed leaves

 

Hot Rolls

Creamy Cajun Chicken
With lettuce

Cod Goujon
With tartare sauce

Chilli Dog
With fried onions, mustard, and brioche bun

Vegan Sausage (VE)
With fried onions

Pork, Leek, and Apple Sausages
With fried onions

 

All to be served with a small handful of homemade chips and dressed leaf